Key Features & Taste Experience

• A Symphony of White: Raffaello is celebrated for its harmonious blend of white ingredients, offering a sophisticated alternative to dark or milk chocolate.

• The Four Layers of Pleasure:

  • The Coating: Dusted with fine, fragrant coconut flakes from the Pacific Islands.

  • The Shell: A light, crispy wafer that provides a satisfying snap.

  • The Filling: A velvety, smooth milk cream that melts instantly.

  • The Heart: A whole, crunchy white blanched almond from California.

• Refined Sweetness: Known for being less “heavy” than chocolate, it has a subtle sweetness and a distinct nutty aroma