Key Features & Culinary Uses

• Creamy & Chunky Texture: The mayonnaise base provides a rich, smooth consistency, complemented by the fine pieces of onion and paprika, which add a satisfying crunch and freshness.

• Balanced Flavour Profile: It delivers the signature Thousand Island taste—a perfect fusion of sweetness, tanginess (from vinegar and lemon), and subtle spice (from paprika and mustard).

• Versatile Application: The ideal dressing for:

  • Salads: Classic for garden salads, shrimp cocktails, and wedge salads.

  • Sandwiches: The essential sauce for Reuben and Rachael sandwiches.

  • Dipping: Great with French fries, chicken tenders, and vegetable sticks.

  • Spreading: Adds flavour and moisture to wraps and burgers.

• Quality Commitment: Generally free from artificial colours, flavours, and preservatives, and often certified Gluten-Free.

Ingredients (Typical)

Water, Rapeseed Oil, Vinegar, Tomato Paste, Sugar, Vegetables (Onion, Paprika), Barn Egg Yolk, Mustard, Herbs, Salt, Lemon Juice, and Spices.